This is how the system works: for a fixed price you can help yourself to hors d'oeuvres, salads and soups from the buffet table, which is followed by juicy meats served with side dishes and sauces.
Every time you visit the salad bar changes and becomes even more delightful. Meats are cooked superbly and staff are excellent. Seen when needed and invisible when not needed. The "place" to be seen
Simon .
Fire evolves and each time you visit the meats are slightly different and this means more added. The salad bar is top class and wave to the chef who is stood behind the glass. Can just repeat. Classy
Simon .
Most of the meat is really good! The chicken was a little bit dry, best choice would be the piqanja smth meat. Lemonades are quite delicious and the buffet is first class in my opinion!
Mikhail M